When you first step into Bumbu Desa you will immediately be mesmerized by the buffet of Sundanese dishes presented right in front of you. After you manage to drag yourself away from the delicious food, the traditional Indonesian theme applied to their setting will make you will feel as though you were transported to one of the many sacred Islands of Java.

Here you can find a range of traditional dishes made from fish, chicken, eggs and beef prepared in various fashions. Getting the grub on your table is a simple matter as you merely need to point to any of the dishes on display, to make your selection. After which the food is heated up (usually deep fried) and delivered to your table. Nevertheless if you are health conscious, Sundanese food can still be a good option as they provide fresh lalapan, essentially local assortments of fresh raw vegetables and also some of their dishes that are grilled, boiled or sautéed in light oil.

What separates Sundanese food from other local restaurants is of course their amazing Sambal. Their Sambal Mangga is an obvious choice, with thin slices of fresh tangy mango slices and muddles chilies and shallot. Another must try is the crispy fried Gurame fish and also the sayur asem which goes well with any dish that you choose to eat. Bumbu Desa also offers an array of traditional set menus which is perfect for those dining in a large group.

Consider reserving a table at Bumbu Desa in advance especially for lunch and dinner.