If you are searching for fast food with a French accent then Bistro Delifrance is the spot. For starters or appetizers, the selections range from fried calamari, breaded NZ mussels, chicken wings to potato wedges. You can either choose to other the dishes separately or you having the Assortiments Varies, which is essentially a mixed platter of several appettizers.

For the main course we recommend the Friture de Poisson et Pommes Frites, golded breaded fish fillet served with potato wedges and zesty tartar sauce. If you would prefer steak for your main course, then the Steak de Veau which is basically tender grilled veal cuts accompanied with boiled potatoes, fresh mixed salad and sour lemon herb butter sauce.
A great option for meat lovers